Bread Banane

Bread Banane. Stir in the flour mixture and mix until just combined, then fold in the chopped nuts (optional). Pour batter into prepared loaf pan.

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To remove the banana bread from the pan, run a butter knife along the edges and invert. Combine mashed bananas, Country Crock® Spread, brown sugar, eggs, and vanilla in large bowl with wooden spoon. Stir banana mixture into flour mixture; stir just to moisten.

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Whisk the flour, baking soda, salt, and cinnamon together in a large bowl. Serve warm with butter or jam. In a large bowl, use a sturdy fork to mash the bananas until completely smooth.

Judul: Bread Banane
Rating: 100% based on 788 ratings. 5 user reviews.
Jays Reezs

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